"Shaking Up the Classics: Maré's Kiwi Caipirinha"
Maré's kiwi caipirinha has taken the cocktail scene by storm, and it's easy to see why. This tropical twist on a classic Brazilian drink is a masterclass in balance and flavor. By shaking instead of building the drink with crushed ice, the kiwi jam becomes an integral part of the mix, infusing every sip with its sweet and tangy goodness.
The magic lies in the homemade kiwi jam, made by blending kiwi flesh, sugar, and lemon juice until it reaches a jammy consistency. This labor of love is worth the effort, as it's a game-changer for caipirinha enthusiasts. The jam is the key to unlocking the drink's full potential, adding a depth and complexity that elevates it beyond its traditional counterparts.
So what makes this kiwi caipirinha so special? For starters, the addition of silver cachaça provides a rich, buttery flavor that complements the sweetness of the kiwi. The fresh lime juice adds a welcome acidity, while the sugar syrup provides just the right amount of sweetness to balance out the tartness. And let's not forget those two dashes of 20% saline solution – a clever touch that enhances the drink's umami flavor without overpowering it.
When assembled, the kiwi caipirinha is a vibrant and refreshing drink that's perfect for warm weather or anytime you need a pick-me-up. Whether you're sipping on one at Maré's in Hove or experimenting with it at home, this cocktail is sure to leave you wanting more.
As restaurant manager and sommelier Jake Garstang notes, "This drink has become our most popular cocktail for a reason – people love the twist on something familiar." And we couldn't agree more. So go ahead, shake things up with Maré's kiwi caipirinha – your taste buds will thank you!
Maré's kiwi caipirinha has taken the cocktail scene by storm, and it's easy to see why. This tropical twist on a classic Brazilian drink is a masterclass in balance and flavor. By shaking instead of building the drink with crushed ice, the kiwi jam becomes an integral part of the mix, infusing every sip with its sweet and tangy goodness.
The magic lies in the homemade kiwi jam, made by blending kiwi flesh, sugar, and lemon juice until it reaches a jammy consistency. This labor of love is worth the effort, as it's a game-changer for caipirinha enthusiasts. The jam is the key to unlocking the drink's full potential, adding a depth and complexity that elevates it beyond its traditional counterparts.
So what makes this kiwi caipirinha so special? For starters, the addition of silver cachaça provides a rich, buttery flavor that complements the sweetness of the kiwi. The fresh lime juice adds a welcome acidity, while the sugar syrup provides just the right amount of sweetness to balance out the tartness. And let's not forget those two dashes of 20% saline solution – a clever touch that enhances the drink's umami flavor without overpowering it.
When assembled, the kiwi caipirinha is a vibrant and refreshing drink that's perfect for warm weather or anytime you need a pick-me-up. Whether you're sipping on one at Maré's in Hove or experimenting with it at home, this cocktail is sure to leave you wanting more.
As restaurant manager and sommelier Jake Garstang notes, "This drink has become our most popular cocktail for a reason – people love the twist on something familiar." And we couldn't agree more. So go ahead, shake things up with Maré's kiwi caipirinha – your taste buds will thank you!
The way they make that homemade kiwi jam from scratch is total game-changer - it adds such depth and complexity to the drink. And those two dashes of saline solution? Genius! It's like a flavor bomb just waiting to happen. I've tried making it at home, but let's be real, I'll probably end up over-juicing it and ending up with a sad mess 
. But seriously, if you haven't tried this drink yet, get on that ASAP - your taste buds will thank you! 
. I mean, who wouldn't want a drink that's like a tropical vacation in a glass? The addition of silver cachaça is genius – it adds this rich, buttery flavor that complements the sweetness of the kiwi perfectly. And let's not forget those two dashes of saline solution... I'm intrigued! 
I've never had a caipirinha before, but if Maré's is this good, I'm definitely giving it a shot at my next bar crawl 
.
i mean have u seen the process of making that homemade kiwi jam? it's literally a labor of love 
and so worth it! the combination of silver cachaça, fresh lime juice, and sugar syrup is perfection 
i've tried making this at home and it's def my new go-to drink for summer vibes 
plus that silver cachaça is pure magic 
any chance someone can share their own recipe or tell me where to get the homemade kiwi jam lol?