Norovirus Spreads Earlier Than Expected This Year, Wastewater Data Shows
The highly contagious norovirus, also known as the "winter vomiting disease," has been on the rise across the country since mid-October, with a significant spike in wastewater concentrations nationwide. According to data from WastewaterSCAN, an academic program through Stanford University in partnership with Emory University, norovirus cases have increased by 69% since October.
The Centers for Disease Control and Prevention (CDC) has reported 235 outbreaks of norovirus between August and November 2024, compared to 153 during the same period this year. While it's unclear how severe the current outbreak will be, experts warn that norovirus symptoms such as diarrhea and vomiting may require medical attention for vulnerable populations.
A closer look at the data suggests that norovirus variant GII.17 may have become more contagious, leading to an earlier start to the season. Researchers believe a combination of factors contributed to this shift, including changes in the virus itself and population susceptibility.
The good news is that experts expect increased immunity from last year's outbreaks, which could lead to fewer cases overall. However, with the norovirus season typically spanning from November to April, there's still plenty of time for the virus to spread.
As the winter months approach, it's essential to take preventive measures against norovirus. Washing hands vigorously with soap, cleaning infected areas with diluted bleach, and cooking shellfish properly can all help reduce the risk of infection.
While a specific treatment for norovirus isn't available, rehydration is key to replacing lost fluids. Researchers are working on developing a vaccine, with a Phase 3 Moderna trial currently underway.
With its high transmissibility and stability in the environment, norovirus is indeed a formidable pathogen. By understanding the risks and taking proactive steps, we can reduce the spread of this highly contagious virus.
The highly contagious norovirus, also known as the "winter vomiting disease," has been on the rise across the country since mid-October, with a significant spike in wastewater concentrations nationwide. According to data from WastewaterSCAN, an academic program through Stanford University in partnership with Emory University, norovirus cases have increased by 69% since October.
The Centers for Disease Control and Prevention (CDC) has reported 235 outbreaks of norovirus between August and November 2024, compared to 153 during the same period this year. While it's unclear how severe the current outbreak will be, experts warn that norovirus symptoms such as diarrhea and vomiting may require medical attention for vulnerable populations.
A closer look at the data suggests that norovirus variant GII.17 may have become more contagious, leading to an earlier start to the season. Researchers believe a combination of factors contributed to this shift, including changes in the virus itself and population susceptibility.
The good news is that experts expect increased immunity from last year's outbreaks, which could lead to fewer cases overall. However, with the norovirus season typically spanning from November to April, there's still plenty of time for the virus to spread.
As the winter months approach, it's essential to take preventive measures against norovirus. Washing hands vigorously with soap, cleaning infected areas with diluted bleach, and cooking shellfish properly can all help reduce the risk of infection.
While a specific treatment for norovirus isn't available, rehydration is key to replacing lost fluids. Researchers are working on developing a vaccine, with a Phase 3 Moderna trial currently underway.
With its high transmissibility and stability in the environment, norovirus is indeed a formidable pathogen. By understanding the risks and taking proactive steps, we can reduce the spread of this highly contagious virus.