US Chocolate Brand Expands Recall Due to Salmonella Fears, Thousands of Products Affected
In a move that's sure to leave many a chocolate lover feeling bitter, Spring & Mulberry has expanded its voluntary recall of certain flavors due to concerns over potential Salmonella contamination. The organic and direct-trade chocolate brand has added seven more flavors to the list, bringing the total number of products affected to over 40.
According to the company, the problem was first identified after routine testing by a contract manufacturer revealed that one of their finished products tested positive for Salmonella. An investigation into the issue led to the decision to recall all affected products.
Consumers who have purchased the chocolates in question are advised not to eat them and to dispose of them immediately. A refund or replacement may be arranged with Spring & Mulberry by providing a photo of the lot code on the packaging.
The company has acknowledged that Salmonella can cause serious and sometimes fatal infections, particularly among vulnerable groups such as young children, frail individuals, and those with weakened immune systems. Symptoms include fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain.
While there have been no confirmed reports of illnesses linked to the recall so far, it's essential for customers to err on the side of caution and discard any affected products. The US Food Safety Inspection Service is monitoring the situation closely and will provide updates as more information becomes available.
The expanded recall includes a range of flavors, including Earl Grey, Lavender Rose, Mango Chili, Mint Leaf, Mixed Berry, Mulberry Fennel, Pecan Date, and Pure Dark Minis. Consumers can check their purchases by looking for specific lot codes on the packaging or by contacting Spring & Mulberry directly.
For now, it's business as usual for those looking to indulge in some sweet treats this Valentine's Day – just be sure to check the labels carefully before making a purchase.
In a move that's sure to leave many a chocolate lover feeling bitter, Spring & Mulberry has expanded its voluntary recall of certain flavors due to concerns over potential Salmonella contamination. The organic and direct-trade chocolate brand has added seven more flavors to the list, bringing the total number of products affected to over 40.
According to the company, the problem was first identified after routine testing by a contract manufacturer revealed that one of their finished products tested positive for Salmonella. An investigation into the issue led to the decision to recall all affected products.
Consumers who have purchased the chocolates in question are advised not to eat them and to dispose of them immediately. A refund or replacement may be arranged with Spring & Mulberry by providing a photo of the lot code on the packaging.
The company has acknowledged that Salmonella can cause serious and sometimes fatal infections, particularly among vulnerable groups such as young children, frail individuals, and those with weakened immune systems. Symptoms include fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain.
While there have been no confirmed reports of illnesses linked to the recall so far, it's essential for customers to err on the side of caution and discard any affected products. The US Food Safety Inspection Service is monitoring the situation closely and will provide updates as more information becomes available.
The expanded recall includes a range of flavors, including Earl Grey, Lavender Rose, Mango Chili, Mint Leaf, Mixed Berry, Mulberry Fennel, Pecan Date, and Pure Dark Minis. Consumers can check their purchases by looking for specific lot codes on the packaging or by contacting Spring & Mulberry directly.
For now, it's business as usual for those looking to indulge in some sweet treats this Valentine's Day – just be sure to check the labels carefully before making a purchase.
! Remember when we used to think chocolate was safe from bacteria and stuff? Now it's like every few months there's some new recall or outbreak. And what's with the prices of organic chocolates?! It's like they're trying to rip us off just because there's a risk of salmonella 
. I mean, I love Spring & Mulberry's products as much as the next person, but come on! Can't we just have one good batch without all these problems? And don't even get me started on the refund and replacement process... it's like they're trying to make us jump through hoops 
. Back in the day, I could buy a bar of chocolate from my local corner store without worrying about salmonella or any other health issues. Those were the days, man!
I'm so sad about this 
! A chocolate recall is like, the worst thing ever 
. Those poor people who might get sick from eating contaminated chocolate... it could be serious 
. And now Spring & Mulberry has to deal with all the fallout 
. Can't they just test their products more thoroughly before shipping them out? 
Like, it's not that hard 
. The lot codes on the packaging should make it easier for people to track down which products are safe or not 
. Anyway, I hope no one gets hurt and that Spring & Mulberry gets everything under control 
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I mean, I know it's always better to err on the side of caution when it comes to food safety, but come on! Chocolate lovers are gonna be left feeling deflated 
I know manufacturers can get overwhelmed with testing and whatnot, but still... 
!
At least everyone's being cautious and not eating the affected products yet... fingers crossed it doesn't cause any major issues 
.
i mean, i get it, companies gotta be responsible and all that jazz... but 40+ products being recalled is kinda crazy lol... i guess spring & mulberry's got this though, taking proactive steps to make sure ppl stay safe 
anyway, just a heads up for anyone who was gonna try those chocolates... might wanna hold off on that valentine's day treat 
Their dark minis are my fave! The thought of Salmonella in them is just gross. I feel bad for anyone who got sick from eating those. On the bright side, it's always better to be safe than sorry, right? 
You should def check your chocolates if you bought them recently. Don't wanna risk getting sick 
it's gotta be tough on the business side too, thousands of products affected and they're having to recall all those chocolates... bad news for their bottom line 
anyway, better safe than sorry, right? just be sure to check your labels before buying any more from them 
Salmonella can literally ruin ur whole day, especially if u r not feelin well. spring & mulberry needs 2 step up ur quality control game ASAP 
like, dont wanna be dat brand that ppl gotta remember for all the wrong reasons 
.