Weight Loss Drugs: A Band-Aid Solution to a Deep-Rooted Problem
For decades, women have been subjected to the pressure of conforming to unrealistic beauty standards, leading to a culture of body anxiety and disordered eating. While pharmaceutical companies now tout GLP-1 weight-loss drugs as a solution, these medications are merely a short-term fix that fails to address the root causes of the issue.
These new medicines promise to manage appetite, quell food cravings, and deliver a slimmed-down physique β an unattainable ideal that perpetuates body dissatisfaction. By erasing the meanings behind troubled eating, the beauty, food, and fashion industries can continue to peddle their products without censure.
The consequences of these drugs are stark. Patients often experience rapid weight loss, but at what cost? Clinicians are now performing costly interventions to re-plump emaciated faces, a far cry from the Hippocratic oath of "first, do no harm." Moreover, studies have shown that GLP-1 drugs do little to educate people about healthy eating habits, and most individuals regain their lost weight within two years.
The true culprit behind disordered eating is not food itself, but rather the industries that create and profit from it. The rise of ultra-processed "non-food" foods has created a business model based on greed, where high-salt, high-sugar, and high-saturated-fat concoctions stimulate appetite and lead to weight gain.
To truly address the issue of troubled eating, we need a deeper understanding of how anxiety around food and bodies is fueled by industries that create and benefit from it. By starting at the beginning of life and welcoming changes in our bodies, we can foster a culture of pleasure, wholesomeness, and unconflicted eating. The goal should not be to sell more medication or peddle unrealistic beauty standards but to empower individuals with a healthy relationship with food and their bodies.
The pursuit of this ideal is worth fighting for β it's time to challenge the power of industries hell-bent on inducing body anxieties and create a world where food is pleasurable, wholesome, and unconflicted.
For decades, women have been subjected to the pressure of conforming to unrealistic beauty standards, leading to a culture of body anxiety and disordered eating. While pharmaceutical companies now tout GLP-1 weight-loss drugs as a solution, these medications are merely a short-term fix that fails to address the root causes of the issue.
These new medicines promise to manage appetite, quell food cravings, and deliver a slimmed-down physique β an unattainable ideal that perpetuates body dissatisfaction. By erasing the meanings behind troubled eating, the beauty, food, and fashion industries can continue to peddle their products without censure.
The consequences of these drugs are stark. Patients often experience rapid weight loss, but at what cost? Clinicians are now performing costly interventions to re-plump emaciated faces, a far cry from the Hippocratic oath of "first, do no harm." Moreover, studies have shown that GLP-1 drugs do little to educate people about healthy eating habits, and most individuals regain their lost weight within two years.
The true culprit behind disordered eating is not food itself, but rather the industries that create and profit from it. The rise of ultra-processed "non-food" foods has created a business model based on greed, where high-salt, high-sugar, and high-saturated-fat concoctions stimulate appetite and lead to weight gain.
To truly address the issue of troubled eating, we need a deeper understanding of how anxiety around food and bodies is fueled by industries that create and benefit from it. By starting at the beginning of life and welcoming changes in our bodies, we can foster a culture of pleasure, wholesomeness, and unconflicted eating. The goal should not be to sell more medication or peddle unrealistic beauty standards but to empower individuals with a healthy relationship with food and their bodies.
The pursuit of this ideal is worth fighting for β it's time to challenge the power of industries hell-bent on inducing body anxieties and create a world where food is pleasurable, wholesome, and unconflicted.